Factors influencing consumers choice of street-foods and fast-foods in China
نویسندگان
چکیده
منابع مشابه
factors influencing the propensity of adolescents to consume fast foods
background: fast foods consumption among students has increased. this study assessed the factors associated with fast foods consumption in adolescents in the city of sanandaj, iran. methods: in this cross-sectional study, 553 high-school students studying in the city of sanandaj were randomly selected. data were collected using questionnaires proved to be valid and reliable. data were analyzed ...
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BACKGROUND Very little is known about street food and fast food consumption patterns in South Africa despite this being a large sector of the national economy in terms of employment provided and sales of food. The objective of this study was to determine the use of street foods and fast foods purchased by South Africans living in different provinces and geographic areas. METHODS A cross-secti...
متن کاملStreet foods and fast foods: how much do South Africans of different ethnic groups consume?
OBJECTIVE To assess consumption of street food (sold by vendors) and fast food (from fast food outlets) by different ethnic groups in South Africa. DESIGN A national cross-sectional survey representative of adults (> or = 16 years, N=3827) from different ethnic groups, provinces, geographic localities, and socio-economic strata was undertaken. METHODS Trained interviewers visited participan...
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Street food refers to a variety of food and beverages prepared and sold by vendors in streets and other public places for immediate consumption. Selling street foods is an important occupation in many cities in developing countries. As hygienic standards may not be maintained during the preparation of these food items, there is always concern about their safety, quality and hygiene.1 We studied...
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such as those for organic foods are rapidly increasing worldwide. Although consumers support development of technologies to improve animal health and meat quality, they have a negative view of what can be perceived as “unnatural” in the pork production system. Organic products are often purchased, because it is believed that they are healthier and safer than conventional products. Moreover, in ...
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ژورنال
عنوان ژورنال: African Journal of Marketing Management
سال: 2018
ISSN: 2141-2421
DOI: 10.5897/ajmm2018.0572